From Appetizers to Burgers, and Sandwiches to Vegetarian. We’ve got it all.
Appetizers and other small plates to start you off or keep you going.
BUFFALO CHICKEN WINGS
10 wings served with your choice of 1 alarm, 2 alarm, or BBQ sauce
MINI CORN DOGS
10 Mini Corn Dogs deep fried and served with cheese
5 Lightly breaded strips of chicken breast served with honey mustard or BBQ sauce
Lightly breaded & deep fried served with a side of ranch
Cheese sticks lightly breaded and deep fried and served with marinara sauce
Grilled Flour Tortillas filled with Jack and Cheddar Cheese, Tomatoes, onions, and served with sour cream and salsa Add Bacon or Chicken – $3.00 each
HAND ROLLED TAQUITOS
Corn tortillas filled with chicken, cheese & salsa, deep fried, drizzled with a homemade chipotle sauce, served with sour cream and salsa.
Beer battered and deep fried to a crispy golden brown
Corn Chips with Cheese Sauce, Jalapeno Peppers, Sour Cream and Salsa Add bbq pork, fajita chicken or seasoned ground beef for $3.00 Extra Cheese Add $1.00 each
ITALIAN BEEF EGG ROLLS
Bari Italian beef, mozzarella cheese & giardiniera. Hand rolled in a wonton wrap. Served w/ a side of homemade horseradish sauce.
FRENCH FRIES BASKET
Treat yourself and add for just $1.00 GARLIC BUTTER PARMESAN
SWEET POTATO FRIES
Served hot and crispy
CHILI – SEASONAL
Our chili is served seasonally in either a bowl or cup. With cheese Add $.75
SOUP OF THE DAY – SEASONAL
Get it while it’s hot! Available in a bowl or cup.
Champs All-Star Line-Up
Champs Sandwiches are served with coleslaw and a deli pickle.
PHILLY STEAK OR PHILLY CHICKEN SANDWICH
Sliced and topped with melted jack & cheddar cheese, grilled red & green peppers and onions on a toasted bomber bun
BBQ ROAST PORK
Tender pieces of roast pork simmered in a special BBQ sauce. A solid hit in any league
The old standard – appealing even to the most ardent fan…bacon, lettuce, tomato and mayonnaise on your choice of bread
Thinly sliced Sun Dried Tomato Turkey Breast with Provolone & Mozzarella on Focaccia Bread served with a side of pesto mayo
COUNTRY POT ROAST SANDWICH
Piping hot pot roast with sauteed grilled onions and pepper jack cheese served with a side of horseradish sauce sauce on grilled sour dough bread
BUFFALO CHICKEN WRAP
Breaded chicken tossed in buffalo sauce served on a grilled spinach herb tortilla with provolone cheese, lettuce and tomato. Ranch dressing on the side.
PORTABELLA SWISS BRAT
Locally made bratwurst stuffed with Portabella Mushrooms & Swiss Cheese
Favorite of Notre Dame’s Fighting Irish, Thinly Sliced and Stacked high Make it a Reuben – add $2.00
Thinly sliced beef and lamb grilled and served in a warm pita bread with onions, tomatoes and homemade tzatziki sauce
NATHAN’S HOT DOG
Hot dog eating champion Joey Chestnut’s favorite. Chicago Style, Chili or cheese – Add $1.00 each
Seasoned pork, ham, american & pepper jack cheese grilled on sour dough bread with sliced pickles and dijon mustard
Rocky went undefeated on beef like this with Au jus & Peppers cheese – add $1
GRILLED CHICKEN BREAST
Served with a special BBQ sauce or Champ’s style served with tomato, lettuce and mayonnaise ADD BACON $1.50
CHAMPS CHICKEN WRAP
Seasoned chicken with bacon, lettuce, tomato, jack cheese, and guacamole in a flour tortilla
“THE” 1/2 LB. BEEFBURGER
You Make The Call American, Swiss, Cheddar, Provolone, Mozzarella or Pepper Jack Cheese, Mushrooms Add 1.00 Each Add BACON $1.50 Add Fried Egg $1.50 UPON REQUEST – NO CHARGE Lettuce, Tomato, Onion
BUCKY’S FAVORITE BADGER BURGER
1/2 lb. Charbroiled Burger. Topped with Portobella Mushrooms, Provolone Cheese and Grilled Red Bell Peppers
PRIME RIB BURGER
Ground prime rib perfectly seasoned for that classic prime rib flavor.
CAJUN TURKEY BURGER
1/3 LB. Ground Turkey w/Cajun Seasonings Topped with Carmalized Onions & Swiss Cheese. Served with Lettuce, Tomato & Chipotle Aioli
You got it!
BREADED WALLEYE SANDWICH
Miami has the Dolphins but Geneva has the Walleye. Lightly hand breaded then deep fried, served on a bomber bun with lettuce, tomato and tartar sauce
BAJA FISH TACOS
Seasoned cod, pico de gallo, shredded cheese, drizzled with homemade chipotle sauce served in warm flour tortillas with Chef Amador’s five bean salsa
THE CHAMPION SALAD
Romaine Lettuce, Bell Peppers, Cucumbers, Tomato, Boiled Egg and Shredded Cheese. Your choice of: Blue, 1000, French, Italian or Ranch Dressings ADD CHICKEN $3.00
We don’t have Flutie but we do have the best Shrimp around town. Tavern battered or Coconut fantail Shrimp served with fries, cole slaw and rye toast
Lettuce, tomato & onion with Cheese Add $1.00
More cheese than Lambeau on Sunday. Your choice of American, Swiss or Cheddar